Pastry Chef
Confidential
La Crescenta, CA
Full-time
Food Service
Posted on July 3, 2022
PASTRY CHEF, Middle Eastern: Plan production of Mid. East. Pastries, cakes, desserts. Check quality of ingredients, baked products. Supervise, instruct bakers, workers in pastry production. Estimate amount, costs of required supplies. Develop new recipes. 2 yrs. exp. as Mid. East. Pastry Chef OR 4 yrs. exp. as Mid. East. Pastry Sous Chef. 40hrs/wk. Fax resume to (818) 541-0948. Venice Classic Pastry, La Crescenta, CA.