Pastry Chef - Supervisor

Pascaline Patisserie & Cafe - Pascaline Fine Catering is hiring a Pastry Chef with 5+ years professional pastry and baking experience for the opening of their new location

The candidate will be responsible for the production of all baked goods served in the Patisserie and Catering events

Must have great organization skills, be attentive to details, be proficient in wedding cakes creation, sponges, custards, laminated doughs , quick breads, cookies and  breakfast pastries

He/She will have to be a self starter, creative, a good motivator and possess good communications skills to lead and collaborate with a diverse staff

Must be available to work on weekends, holidays and early morning shifts when necessary

Pastry / Baking certification is preferred 

This is a full time Salaried Position- Salary based on experience

Benefits include competitive salary , retirement plan, paid time off , health coverage , employee discount and meal voucher, employee referral bonus, continuous education tuition reimbursement